We’re Always Cooking Up Something New!
We will be selling pizzas made with grass-fed beef, pastured pork, and free-range chicken, and of course, local, fresh veggies in season. Beginning April 25th, we will offer takeout dinners every Thursday and Friday (think smoked meats, fresh lasagna, and Reuben sandwich made with homemade sauerkraut). Stay posted, as well, for our ice cream!
Also coming soon: breakfast and dinner, just grab n' go! Are you interested in picking up fresh lunch on your way to work? Let us know and we'll have it ready.